European catering and hospitality language training course
The project offers a pathway for language teaching and learning to be used in the hospitality (reception) and catering (kitchen and restaurant) fields. The training path is available online in 11 languages: English, French, Spanish, Italian, Dutch, Norwegian, Galician, German, Finnish, Polish and Irish with reference to the levels A1-A2 of the Common European Framework for Languages. It also provides a description of the learning outcomes, module descriptors, exercises and assessment tools for each of its parts, using visual, textual and auditory formats. EuroCatering Language Training (main project output available at the link www.eurocatering.org) is a set of free language learning online tools for students of vocational schools for tourism and catering, trainees, apprentices and workers in the hospitality and catering industry and who want to learn and / or improve and / or maintain their professional and contextual vocabulary. Based on dialogue and simulation of realistic scenes in the kitchen or in the dining room of a restaurant or at the front desk of a hotel, it also envisages information on social and cultural aspects.
Consistency with the European policies in the field of language learning